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Barbacoa - Bali
Barbacoa - Bali Suckling Pig from Barbacoa in Seminyak, Bali Suckling Pig at Barbacoa in Seminyak, Bali Interior of Barbacoa in Seminyak, Bali Grilled Corn from Barbacoa in Seminyak, Bali Creme Brulee from Barbacoa in Seminyak, Bali
  • Menus

    Lunch Menu

    Dinner Menu

    Set Menus

    Catering Set Menu

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    Menu Highlights

    8 Hours Wood Fired Asado Pork, Lamb Cutlet, BBQ Chicken Thigh, Fish Taco, Chicken Empanadita, Pulled Pork Quesadilla, Jalapeno Chilli Croquetas, Chocolate Chilli Truffle

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  • About

    Location

    Seminyak

    Jalan Petitenget No. 14,
    Seminyak,
    Bali 80361

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    Good For

    Al Fresco, Casual Dining, Views, Drinks, Kid Friendly, Private Functions, Catering

    Contact

    Phone Number: 123456789

    Opening Hours

    Mon-Sun: 12-5pm (lunch), 5pm-11pm (dinner)

    Temporarily closed

    TEMPORARILY CLOSED
    Given the current situation in Bali, we are following the Government's regulations to encourage social distancing, and so we will be closed until further notice. Please check the website for updates and stay safe!
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    About

    Barbacoa has established itself as one of the finest eateries in Bali over the last 5 years, attracting a food savvy crowd who flock through doors daily for the sumptuous flavors, super cool crowd, warm décor and service. Open from 12 Midday to 12 midnight for Lunch, Tapas or Dinner, Barbacoa is located on Jalan Petitenget, Kerobokan.

    Barbacoa is dedicated to BBQ, wood fire, charcoal and loads of smoke. These combined fire methods have been influenced by Latin American style flavors to create rustic local dishes in a large warehouse space with high ceilings, recycled wood, mosaic tiled floors, sandstone walls, vintage leather banquettes which is totally unique and warm in every way. Our chefs are passionate and proud of the food we serve. Using the best produce available to create tasty unpretentious food which consists of old and new techniques.

    The team at Barbacoa have recently completed a specially designed space for private dining and functions. The loft style dining area overlooking the restaurant opens out onto a private terrace overlooking the rice paddies. With its own private bar and kitchen this space is ideally suited for groups of 20 to 100 for either canapés and cocktails or an incredible sit-down dining experience.
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    Reviews - what influencers say

    "We highly recommend Barbacoa and would strongly recommend all our fans to check it out." -Bali Bible

    ".. it is fiery, it is delicious and we’re definitely coming back for more." -Exquisite Taste

    "Barbacoa is the New Barbeque." - FRV Travel

    "Hungry carnivores come to South American fusion bar/restaurant Barbacoa to feast on whole lamb and suckling pig, slow-roasted for eight hours over an open fire." -Lux Magazine

    "The grill is a sight to behold and the place has a great vibe. Call ahead for reservations." -The Weekender
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    Promotions

    • Luxury Escapes Experience Passport: Rp 300,000 Dining Credit* (Minimum spending Rp 1,000,000)
    • Hungry in Bali: Received 25% off the bill. The savings will be capped at Rp 250,000.
    • Entertainment Book: Received 25% off the bill. Up to Rp 250,000 value.
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© 2025All Rights Reserved

Chope Customer Support Contact

For Chope Customer Support please fill in Contact Form or email support.id@chope.co.

Service Contact Information for Consumer Complaints

Direktorat Jenderal Perlindungan Konsumen dan Tertib Niaga, Kementerian Perdagangan, Republik Indonesia Whatsapp Ditjen PKTN: 0853-1111-1010
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