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    Benares Modern Indian Cuisine [TEST]

    Benares Modern Indian Cuisine - Bangkok
    Benares Modern Indian Cuisine - Bangkok Ambience of Benares Modern Indian Cuisine at 18 Soi Sukhumvit 13, Khwaeng Khlong Toei Nuea, Khet Watthana, Bangkok Gajar from Benares Modern Indian Cuisine at 18 Soi Sukhumvit 13, Khwaeng Khlong Toei Nuea, Khet Watthana, Bangkok Dining Area of Benares Modern Indian Cuisine at 18 Soi Sukhumvit 13, Khwaeng Khlong Toei Nuea, Khet Watthana, Bangkok Murgh Makhani from Benares Modern Indian Cuisine at 18 Soi Sukhumvit 13, Khwaeng Khlong Toei Nuea, Khet Watthana, Bangkok Khumani Ka Metha from Benares Modern Indian Cuisine at 18 Soi Sukhumvit 13, Khwaeng Khlong Toei Nuea, Khet Watthana, Bangkok Spiced Foie Gras & Confit from Benares Modern Indian Cuisine at 18 Soi Sukhumvit 13, Khwaeng Khlong Toei Nuea, Khet Watthana, Bangkok Nawabi Gosht Dawat from Benares Modern Indian Cuisine at 18 Soi Sukhumvit 13, Khwaeng Khlong Toei Nuea, Khet Watthana, Bangkok
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    • Menus

      A la Carte Menu

      Tasting Menu

      Beverage Menu

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      Menu Highlights

      Khichdi arancini, Makhrani tangri kebabs, Mushroom bharwan, Parmesan chicken tikka, Nawabi Gosht Dawat, Spiced Foie Gras & Confit

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    • About

      Location

      Upper Sukhumvit, Nana

      18 Soi Sukhumvit 13
      Khlong Toei Nuea, Watthana
      Bangkok
      Thailand

      View Map

      Cuisine

      Halal, Indian

      Good For

      Business Meetings, Drinks, Large Parties, Private Functions, Quiet Dinner, Romantic Dates

      Contact

      Phone Number: 123456789

      Opening Hours

      Mon-Sun: 11am - 3pm, 6pm - 11pm

      About

      Lavishly decorated with black and gold furnishings and dimly lit by warm hanging bulbs, BENARES Modern Indian Cuisine Bangkok brings a multitude of creative cross-culture bites to the table.

      Showcasing contemporary flair in their dishes with the use of truffle foam and a medley of refreshing herbs, the five-course and seven-course tasting menus are great options for diners. Using advanced cooking methods, let the restaurant’s dishes bring you on a gastronomic journey of sumptuous and beautifully plated Indian cuisine. For those leaning towards traditional Indian dishes, the Chicken Makhani Tangri Kebabs are flavour bombs.

      The Khichdi Arancini is another colourful dish made of South Indian-style rice and lentil dumplings with cheese, cashews, spices, and smoked bell pepper chutney, topped with wafer thin dosa crisps. A signature chef recommendation, the Dahi Kebab is a tasty blend of hung yoghurt with grounded ginger chilli and coriander for that extra spicy kick.
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