Beverage Menu
A La Carte Menu
Lunch Set Menu
Set Menu 2,500THB
Wine List
Pan seared foie gras, House smoke Scottish salmon, Escargots, Pan fried frog legs, Mussels Mariniere, Duck breast from France on orange sauce, Rack of Lamb, Entrecote – Grilled A4 Wagye Steak, Crème brulee, Crrepes Suzettes
Monday
11:30 AM-12:00 AM
Tuesday
11:30 AM-12:00 AM
Wednesday
11:30 AM-12:00 AM
Thursday
11:30 AM-12:00 AM
Friday
11:30 AM-12:00 AM
Saturday
11:30 AM-12:00 AM
For Diners
Reservations Terms & Conditions Deals FAQ RewardsFor Restaurants
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For Diners
Reservations Deals Rewards Terms & Conditions FAQFor Restaurants
Chope For RestaurantsMore
About Chope Contact Us Careers PressDownload our App