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    Patara fine Thai cuisine [TEST]

    Patara fine Thai cuisine - Bangkok
    Patara fine Thai cuisine - Bangkok Ambience of Patara fine Thai cuisine at 375 Thonglor Soi19 Sukhumvit Soi55 Khlong Tan Nuea Bangkok Assortment from Patara fine Thai cuisine at 375 Thonglor Soi19 Sukhumvit Soi55 Khlong Tan Nuea Bangkok Ambience of Patara fine Thai cuisine at 375 Thonglor Soi19 Sukhumvit Soi55 Khlong Tan Nuea Bangkok Canadian Lobster from Patara fine Thai cuisine at 375 Thonglor Soi19 Sukhumvit Soi55 Khlong Tan Nuea Bangkok Miang Kum Lotus from Patara fine Thai cuisine at 375 Thonglor Soi19 Sukhumvit Soi55 Khlong Tan Nuea Bangkok Grill Chicken Satay from Patara fine Thai cuisine at 375 Thonglor Soi19 Sukhumvit Soi55 Khlong Tan Nuea Bangkok Grilled Kurobuta Pork Rib from Patara fine Thai cuisine at 375 Thonglor Soi19 Sukhumvit Soi55 Khlong Tan Nuea Bangkok Chocolate Fondant from Patara fine Thai cuisine at 375 Thonglor Soi19 Sukhumvit Soi55 Khlong Tan Nuea Bangkok Pad Thai from Patara fine Thai cuisine at 375 Thonglor Soi19 Sukhumvit Soi55 Khlong Tan Nuea Bangkok Selection of Cocktail from Patara fine Thai cuisine at 375 Thonglor Soi19 Sukhumvit Soi55 Khlong Tan Nuea Bangkok Spring Roll from Patara fine Thai cuisine at 375 Thonglor Soi19 Sukhumvit Soi55 Khlong Tan Nuea Bangkok Steamed Sea Bass from Patara fine Thai cuisine at 375 Thonglor Soi19 Sukhumvit Soi55 Khlong Tan Nuea Bangkok Dessert Dishes from Patara fine Thai cuisine at 375 Thonglor Soi19 Sukhumvit Soi55 Khlong Tan Nuea Bangkok Thai Aubergine Salad from Patara fine Thai cuisine at 375 Thonglor Soi19 Sukhumvit Soi55 Khlong Tan Nuea Bangkok
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    • Menus

      A La Carte Menu

      Set Menu

      Dessert Menu

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      Menu Highlights

      Turmeric crab meat and betelnut leaves yellow curry, Slow cooked New Zealand lamb shank in massaman curry, Grilled marinated Kurobuta pork ribs glazed with honey and ginger sauce, Patara’s prawn omelette, Steamed seabass filet in a tangy lime and chilli dressing

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    • About

      Location

      Thonglor

      375 Thonglor Soi 19
      Sukhumvit Soi 55
      Khlong Tan Nuea
      Bangkok
      Thailand

      View Map

      Cuisine

      Thai, Southeast Asian, Bar, Seafood

      Good For

      Business Meetings, Casual Dining, Drinks, Fine Dining, Kid Friendly, Large Parties, Open Air, Private Functions, Quiet Dinner, Romantic Dates

      Contact

      Phone Number: 123456789

      Opening Hours

      Mon-Sun: 11.30am - 2.30pm, 6pm - 11pm

      Michelin guide

      Patara Fine Thai Cuisine has been awarded The Plate in the MICHELIN Guide Bangkok 2020.
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      About

      Thai restaurants are a dime a dozen in Bangkok but if the restaurant in question has a string of awards under its belt, it’s worth sitting up and taking note. Patara fine Thai cuisine has earned it plenty of accolades, even one from the Ministry of Commerce Thailand, and no wonder! Their particular brand of modern Thai feature dishes that read like familiar international favourites – seabass fillets, braised lamb, and raw tuna, for instance – but don’t shy away a diverse range of authentic Thai flavours and premium ingredients.

      Grilled Kurobuta pork wrapped with betelnut leaves, braised New Zealand lamb shanks are given a savoury home in massaman curry, Southern style fried chicken is paired with green papaya salad – the Thai influences will leave you craving for more of these innovative dishes. Every section of the menu is carefully crafted. Desserts introduce gems like Caramelized Pisang Mas Banana Served with Coconut Ice Cream and Thai Smoke Scented Crème Brulee with Passion Fruit Sauce whilst the drinks list is as delightful as the extensive food offerings.

      The tranquil dining nooks and windows that overlook the lush grounds of this elegantly upscale establishment will have you ordering the set menus simply to draw out your amazing stay for as long as possible. (February 2016)
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      The buzz

      “With servers decked out in traditional Thai attire, elegant oriental décor, and an extensive menu of contemporary Thai cuisine, Patara has long attracted hisos from old families and up-and-coming power players.” -BK Magazine
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