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Blu Kouzina [TEST]

Blu Kouzina - Singapore - Dempsey
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  • Menus

    Takeaway & Delivery Menu

    Menu

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    Menu Highlights

    Tzatziki, Bifteki Stin Sxara, Baklava

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  • About

    Location

    Dempsey

    10 Dempsey Road
    #01-21
    Singapore (247700)

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    Cuisine

    Greek

    Good For

    Al Fresco, Kid Friendly, Quiet Dinner, Romantic Dates

    Contact

    Phone Number: 123456789

    Open Today

    Monday
    11:30 AM-03:30 PM,05:30 PM-10:00 PM

    Tuesday
    11:30 AM-03:30 PM,05:30 PM-10:00 PM

    Wednesday
    11:30 AM-03:30 PM,05:30 PM-10:00 PM

    Thursday
    11:30 AM-03:30 PM,05:30 PM-10:00 PM

    Friday
    11:30 AM-03:30 PM,05:30 PM-10:00 PM

    Saturday
    11:30 AM-03:30 PM,05:30 PM-10:00 PM

    Sunday
    11:30 AM-03:30 PM,05:30 PM-10:00 PM

    Press release

    Blu Kouzina, a favourite destination for authentic Greek cuisine in Singapore for the past few years, is moving to a new location on Dempsey Hill. The new space brings together elements of Greek mythology and design along with Singapore's Chinese heritage and its colonial past. Stepping through the entrance, graced with two Mycaenian Lions, onto the black-and-white tiled floor and surrounded by the decorative Meander pattern, one isn't only transferred to Greece's rich ancient culture. The patterns also strike a familiar tone with designs seen in ancient China as well as Singapore's black-and-white houses. It's a marriage of culture that will make you feel at home as you settle for a culinary adventure a world away. The combination of past and present continues in the menu, where fresh and quality ingredients are used in dishes both traditional and creatively contemporary. (Apr 2016)
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    The buzz

    "The rib-sticking grilled lamb chop, served with a casserole of grilled, oregano-flecked seasonal vegetables and doused heavily in olive oil, is first rate." -Time Out Singapore

    "By marrying their passion for the food of their native Greece and the family’s signature olive oil, the proprietors have created a warm environment that will take you on a short journey to Greece." -Appetite Asia

    "Eggplant cooked Greek style was definitely an exotic taste for us - the dip was slightly creamy and pleasant on the tongue. A personal favourite was the fava yellow lentils with fresh onion, oregano and extra virgin olive oil. The dish was savoury, subtly sweet and dangerously addictive." -So Shiok
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