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Peach Garden [TEST]

Peach Garden (OCBC Centre) - Singapore - Raffles Place
Peach Garden (OCBC Centre) - Singapore - Raffles Place Asparagus with Sweet Potato from Peach Garden (OCBC Centre) at OCBC Centre in Raffles Place, Singapore Abalone with Foie Gras from Peach Garden (OCBC Centre) at OCBC Centre in Raffles Place, Singapore Baked Fillet of Sea Perch with Egg from Peach Garden (OCBC Centre) at OCBC Centre in Raffles Place, Singapore Birds Nests Alaskan Crab from Peach Garden (OCBC Centre) at OCBC Centre in Raffles Place, Singapore Beancurd with Baby Abalone from Peach Garden (OCBC Centre) at OCBC Centre in Raffles Place, Singapore Teo Chew Style Braised Duck from Peach Garden (OCBC Centre) at OCBC Centre in Raffles Place, Singapore Wagyu with Garlic Slice from Peach Garden (OCBC Centre) at OCBC Centre in Raffles Place, Singapore
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  • Menus

    Menu

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    Menu Highlights

    Roasted Rack of Suckling Pig, Steamed Fillet of Soon Hock with Beancurd in Special Sauce, Double Boiled Baby Superior Shark’s Fin with Essence of Chicken Soup, Chilled Jelly Royale with Mango, Sago and Pomelo in Young Coconut

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  • About

    Location

    Raffles Place

    65 Chulia Street
    Level 33
    OCBC Centre
    Singapore (049513)

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    Cuisine

    Chinese, Vegetarian Friendly, Dim Sum

    Good For

    Business Meetings, City Views, Casual Dining, Kid Friendly, Quiet Dinner

    Contact

    Phone Number: 123456789

    Open Today

    Monday
    10:00 AM-10:00 PM

    Tuesday
    10:00 AM-10:00 PM

    Wednesday
    10:00 AM-10:00 PM

    Thursday
    10:00 AM-10:00 PM

    Friday
    10:00 AM-10:00 PM

    Saturday
    10:00 AM-10:00 PM

    Sunday
    10:00 AM-10:00 PM

    About

    With an emphasis on premium ingredients, winning culinary skills and top-notch service, Peach Garden at OCBC Centre brings diners the best of Chinese cuisine with a refined touch.

    Located in the heart of the Central Business District, the restaurant offers unparalleled views through the iconic building’s glass doors. Look out to spectacular views of the Singapore River, Esplanade and Singapore Flyer as you tuck into dishes prepared using only the freshest and most premium ingredients.

    Start your meal with the signature Roasted Rack of Suckling Pig. Juicy and succulent, this dish is one of the main highlights here at Peach Garden. Move on to the Double Boiled Baby Superior Shark’s Fin with Essence of Chicken Soup. An aromatic blend of high-quality herbs, the soup delicately balances out the flavors of shark fin and chicken essence.

    Finish with a Chilled Jelly Royale with Mango, Sago, and Pomelo in Young Coconut for a refreshing end. (Apr 2020)
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