A La Carte Menu
Set Menus
Tea Menu
Dim Sum Menu
Peking Duck, Stir-Fried Beef Ribs in Chef’s Black Pepper Sauce, Braised Fried Bean Curd, Assorted Mushroom, Fungus, Bean Sprout, Baby Corn and Seasonal Green, Stir-Fried Garoupa Fillet with Celery in XO Sauce, 2-head Australian Abalone Braised with Superior Oyster Sauce, Double-Boiled Consommé with Scallop, Egg White and Black Truffle, Specialty Barbecued Duo Platter with Jelly Fish
320 Orchard Road
Level 3
Singapore Marriott Tang Plaza Hotel
Singapore (238865)
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For Diners
Reservations Deals Rewards Terms & Conditions FAQFor Restaurants
Chope For Restaurants Advertise with ChopeMore
About Chope Contact Us Careers Affiliate Program PressDownload our App