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Yen Yakiniku [TEST]

Yen Yakiniku - Singapore - Chinatown
Yen Yakiniku - Singapore - Chinatown Beef Fillet from Yen Yakiniku in Chinatown, Singapore Interior of Yen Yakiniku in Chinatown, Singapore
  • Dishes
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  • Menus

    Takeaway & Delivery Menu

    Menu

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    Menu Highlights

    Yen's Special Salad, Ox Tongue, Wagyu Beef Set, Wagyu Oyster Blade, Wagyu Rib Eye, Cartilage, Hokkaido Scallop, Cod Fish, Ika

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  • About

    Location

    Chinatown, Tanjong Pagar, Club Street

    15 Ann Siang Road,
    Singapore (069695)

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    Cuisine

    Japanese

    Good For

    Business Meetings, Casual Dining, Drinks, Private Functions

    Contact

    Phone Number: 123456789

    Open Today

    Monday
    6:00 – 11:00 PM

    Tuesday
    6:00 – 11:00 PM

    Wednesday
    6:00 – 11:00 PM

    Thursday
    6:00 – 11:00 PM

    Friday
    6:00 – 11:00 PM

    Saturday
    6:00 – 11:00 PM

    Sunday
    6:00 – 11:00 PM

    About

    An open kitchen concept on Ann Siang Road, Yen Yakiniku is a modern interpretation on a classic and traditional method of Japanese cooking. Showcasing the best of Australian, Japanese and USDA meats, Chef Jones Chen and his team certainly know what they are doing.

    The dim lights, contemporary feel, and Manhattan-esque nature exude one thing for sure - dining here will be one heck of an experience. The menu serenades you with tantalizing eats from the start with items like Yen's Special Salad, a melodious engagement of mizuna and fried tofu. When it comes to something a bit more substantial, look out for the Wagyu Beef Set. It's packed with everything you could dream of and is handpicked by Chef Jones himself. Add in their premium selections of bevvys like sakes and wines - and you'll want to end up here for every occasion! (Jun 2015)
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    The buzz

    "Since day one, the popular favourites have been the oyster blade and the Japanese wagyu ribeye. Once you get a taste of these, you will easily know why. The former has the melt-in-the-mouth texture, while the latter comes in two parts: ribeye cap and striploin offering different flavour profiles." -Singapore Tatler

    "Yen Yakiniku's selling point might be its smoke-free intimate ambience, but this is matched by equally impressive food. Save your expensive cologne for a night out here - it's worth the spritz. Our take: 4/5. Fresh meat worth sinking your teeth into." -The Peak
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    Tripadvisor certificate of excellence

    This restaurant was awarded the TripAdvisor Certificate of Excellence in 2017 for its outstanding service and quality while maintaining as a favourite among reviewers on TripAdvisor, the world's largest travel site.
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    Takeaways & delivery available

    The restaurant will be open for takeaways & delivery instead.

    Takeaway Operating Hours
    Mon-Sun: 11am-9:30pm

    Menu: Takeaway & Delivery Menu
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