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28Wilkie Italian Restaurant & Caviar Bar 28Wilkie Italian Restaurant & [TEST]

28Wilkie Italian Restaurant & Caviar Bar 28Wilkie Italian Restaurant & - Singapore - Dhoby Ghaut
28Wilkie Italian Restaurant & Caviar Bar 28Wilkie Italian Restaurant & - Singapore - Dhoby Ghaut Devil Eggs with Siberian Caviar from 28Wilkie Italian Restaurant & Caviar Bar in Dhoby Ghaut, Singapore Interior of 28Wilkie Italian Restaurant & Caviar Bar in Dhoby Ghaut, Singapore Trio of Wine from 28Wilkie Italian Restaurant & Caviar Bar in Dhoby Ghaut, Singapore Langoustine Bisque from 28Wilkie Italian Restaurant & Caviar Bar in Dhoby Ghaut, Singapore Shangri-La Beer from 28Wilkie Italian Restaurant & Caviar Bar in Dhoby Ghaut, Singapore
  • Dishes
  • About
  • Similar

  • Menus

    Set Menu

    Bar Menu

    Caviar Menu

    Cigar List

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    Menu Highlights

    Burrata Di Andria, Cappellini, Agnello, Filet Mignon

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  • About

    Location

    Dhoby Ghaut

    28 Wilkie Road
    #01-01
    Singapore (228051)

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    Cuisine

    Bar, Japanese, Italian, Fusion

    Good For

    Business Meetings, Fine Dining, Drinks, Private Functions, Quiet Dinner, Romantic Dates, Large Parties (16+)

    Contact

    Phone Number: 123456789

    Open Today

    Monday
    4:00 PM - 10:30 PM

    Tuesday
    4:00 PM - 10:30 PM

    Wednesday
    4:00 PM - 10:30 PM

    Thursday
    4:00 PM - 10:30 PM

    Friday
    4:00 PM - 10:30 PM

    Saturday
    4:00 PM - 10:30 PM

    Sunday
    Closed

    About

    28Wilkie Italian Restaurant & Caviar Bar serves modern Italian-Japanese cuisine in a sophisticated and refined ambience. Light brown details complement the cream and beige colour palette, giving the dining room an airy and casually elegant feel. With its classy atmosphere and delicious fusion cuisine, 28Wilkie Italian Restaurant & Caviar Bar is a welcome addition to the Singapore dining scene.

    The carefully curated menu is chock-full of epicurean delights. With a special section dedicated to caviar only - no less than four different types of caviar from around the world are available - it is obvious that 28Wilkie Italian Restaurant & Caviar Bar is the byword for luxurious dining. The rest of the menu is equally exciting. In particular, the Cappellini with Sakura Ebi, Konbu and Shell Fish Oil is a refreshing re-interpretation of the traditional Cappellini dishes. The Burrata di Andria marries burrata cheese with the holy trinity of Italian flavours: heirloom tomatoes, basil, and balsamic vinegar. For the ultimate indulgence, go for the Agnello – a lamb rack with gentle herb crust, served with potato, Brussel sprouts, and garlic puree – or the Filet Mignon served in red wine jus with truffle potato and seasonal vegetables.

    Good food, good wine, good times – 28Wilkie Italian Restaurant & Caviar Bar is the perfect choice for special occasions, or an evening of indulgence. (Mar 2017)
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#01-01
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