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Fuego Bar & Kitchen [TEST]

Fuego Bar & Kitchen - Singapore - West Coast
Fuego Bar & Kitchen - Singapore - West Coast Bangers Mash from Fuego Bar & Kitchen at Alexandra Technopark Block B in West Coast, Singapore Beer from Fuego Bar & Kitchen at Alexandra Technopark Block B in West Coast, Singapore Exterior of Fuego Bar & Kitchen at Alexandra Technopark Block B in West Coast, Singapore Food Spread from Fuego Bar & Kitchen at Alexandra Technopark Block B in West Coast, Singapore Fries from Fuego Bar & Kitchen in West Coast, Singapore Interior of Fuego Bar & Kitchen at Alexandra Technopark Block B in West Coast, Singapore Pizza from Fuego Bar & Kitchen at Alexandra Technopark Block B in West Coast, Singapore
  • Menus

    Menu

    Beverages Menu

    Live Band Performance

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    Menu Highlights

    Chicken Satay, Questo Mixto, Chicharron & Chorizo Mixt, Spaghetti Carbonara

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  • About

    Location

    West Coast

    438B Alexandra Road
    01-01
    Alexandra Technopark
    Block B
    Singapore (119968)

    View Map

    Cuisine

    American, Bar, Spanish

    Good For

    Al Fresco, Business Meetings, Casual Dining, Drinks, Private Functions, Large Parties (16+)

    Contact

    Phone Number: 123456789

    Opening Hours

    Mon-Fri: 10am-10pm
    Sat: 5-10pm
    Closed Sunday

    About

    Named after the Spanish word for hot, diners can expect a fiery dining experience here. Located in Alexandra Technopark, this bar and kitchen will wow you with its muted lighting, colourful chairs, and chill vibes. From a tantalizing tapas menu to drinks that won’t burn a hole in your pocket, we wouldn’t be surprised if you ditched your regular watering hole for this gem.

    There is a wide variety of beers available here - from French Kronenbourg to the classic Corona. There are also Sake, Wine, and Whisky lists that will make even the most seasoned connoisseur swoon. Not a fan of booze? The range of mocktails on offer are sure to delight those looking for fun, sober-nights.

    The bar bites menu is a mix of Mexican and local cuisine. Think Chicken Satay, Questo Mixto, and Nachos. The Chicken Satay is done perfectly here - the marinade is rich and the smokiness of the grill elevates the flavour of the meat. The accompanying peanut sauce and acar make the grilled snack perfect with a cold beer. The Chicharron & Chorizo Mixt is a great option for diners who love meat. Made with buttery pork belly and chimichurri sauce for some spice, this is a great option for diners who prefer fiery flavours. (March 2019)
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