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Hathaway [TEST]

Hathaway - Singapore - Dempsey
Hathaway - Singapore - Dempsey AhNya Fish Curry from Hathaway Restaurant in Dempsey, Singapore Exterior of Hathaway Restaurant in Dempsey, Singapore Big Breakfast from Hathaway Restaurant in Dempsey, Singapore Exterior of Hathaway Restaurant in Dempsey, Singapore Seared Scallops from Hathaway Restaurant in Dempsey, Singapore
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  • Menus

    Drinks Menu

    Day Time Menu

    Dinner Menu

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    Menu Highlights

    Pengat Pisang French Toast, Hathaway’s Big Breakfast, Octopus Bakar & Sambal Udang, Ode to Plum Powder

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  • About

    Location

    Dempsey

    13 Dempsey Road
    #01-07
    Singapore (249674)

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    Cuisine

    Modern Asian

    Good For

    Fine Dining, Romantic Dates

    Contact

    Phone Number: 123456789

    Open Today

    Monday
    09:00 AM-09:00 PM

    Tuesday
    09:00 AM-09:00 PM

    Wednesday
    09:00 AM-09:00 PM

    Thursday
    09:00 AM-09:00 PM

    Friday
    09:00 AM-09:00 PM

    Saturday
    09:00 AM-09:00 PM

    Sunday
    Closed

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    Enjoy 10% off at Hathaway when you purchase vouchers from ChopeDeals. Vouchers are not valid with 'Chope Exclusives', other discounts and promotions.

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    About

    Hathaway is a restaurant in Dempsey that brings together the diverse Singaporean identity to your table. Presenting the best memories around taste and embracing the new food culture and sensibilities of the modern generation, Hathaway is great for both lunch or dinner.

    For a catch up with friends, Hathaway’s brunch menu offers a plethora of delightful options. If you’re feeling peckish, the Pengat Pisang French Toast is a great dish to go for. Featuring caramelised bananas stewed in fragrant coconut milk, the slices of deliciously toasted bread are topped off with a generous scoop of Apom Berkuah Ice Cream for the ultimate indulgence.

    For those with a hearty appetite, Hathaway’s Big Breakfast will surely satisfy you. With homemade chicken sausage, smoked beef brisket, potato latkes and kacang pool, there’s no lack of flavour on this platter of decadent brunch delights. Seafood lovers should definitely opt for the Octopus Bakar & Sambal Udang. Served with charred polenta and coriander lime relish, the grilled octopus is enhanced by the spiciness of the sambal udang and makes for a deliciously fiery dish. (Oct 2020)
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