KOMA Singapore [TEST]

Dining out in this new era will be accompanied by an abundance of care. These include:

• Temperature screening and SafeEntry login
• Safe distancing measures: All tables are spaced out and placed one metre apart. Diners are capped at groups of five or fewer per table, and mixing and intermingling between tables is not permitted. Please note that requests or reservations for groups larger than five persons will not be accepted, even if guests are from the same household.
• Digital menus: Guests can view menus on their personal mobile devices via a QR code.
• Enhanced hygiene protocol: Increasing the disinfection of common spaces, high touch surfaces and interactive components.
• Enhanced protection: Personal Protective Equipment (PPE) such as masks, gloves and face shields will be worn by restaurant staff.

During this period, dining reservations are required as seating capacities will be limited. Please also note:

• While bar seating remain closed, diners can still enjoy beverages by their table.
• Alcohol sales and service will cease at 10:10pm. This is to ensure compliance with Singapore Government regulations that require consumption of alcoholic beverages to cease by 10:30pm.
• Guests are encouraged to opt for contactless payment modes.

Special requests are not guaranteed and are subject to availability and restaurant discretion. Notes stating an alternative timing or party-size will not be accommodated.