Since its inception in 1994, Les Amis, the sophisticated first-born of the Les Amis Group, has always strived to maintain the restaurant's philosophy - to deliver the ultimate fine-dining experience realized through attention to detail and dedication to sourcing and serving the finest ingredients.
After picking up the reins at Les Amis in 2014, Chef Sebastien has made it his mission to further the restaurant's philosophy by emphasizing the focus on the quality of ingredients used, rather than targeting the latest cooking trends. Today, 90% of the ingredients used at Les Amis are imported from France, carefully crafted and skilfully presented in an elegant setting of luxurious comfort. (Nov 2016)
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The buzz
"This is one of the few meals I've had this year where every thing on the table was a win, and we're pretty sure your experience will be amazing and totally worth the damage." -City Nomads
"This is traditional French food at its best in Singapore - you won't find any fancy fusion stuff here. For this privilege you fork out of course, but this one is worth saving your pennies for." -SG Now
"The highlight of our meal is still the chef's signature pasta, which condenses an ocean's worth of rich sweetness and brine into a sauce for angel hair pasta, served with Kombu, caviar and black truffle." -Time Out Singapore
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Thank you for dining with us. For a seamless reservation experience please note the following:
• Credit Card details are required to secure your reservation.
• We welcome children who are 10 years old and above only.
• Dates that are greyed out are not available for reservation or all our time slots have been taken up. Please call us at +65 6733 2225 if your desired date and time is not available.
• We only accept reservations for parties of 6 (six) persons and below online. For larger parties please call us at +65 6733 2225.
• Do inform us of any dietary intolerances or allergies by listing them under the “Special Requests” column. We will endeavour to accommodate, but cannot guarantee, that the food will be completely allergen free.
• We adopt a 1-for-1 practice and corkage is at $100 per bottle.
• Dress Code: Smart Casual (no shorts and flip flops)
For a concise dining experience, an A La Carte menu is available at the restaurant. As the offerings may be subject to changes, we only present the menu during your visit. Feel free to get in touch with us for a sample A La Carte menu.
Thank you for dining with us. For a seamless reservation experience please note the following:
• Credit Card details are required to secure your reservation.
• We welcome children who are 10 years old and above only.
• Dates that are greyed out are not available for reservation or all our time slots have been taken up. Please call us at +65 6733 2225 if your desired date and time is not available.
• We only accept reservations for parties of 6 (six) persons and below online. For larger parties please call us at +65 6733 2225.
• Do inform us of any dietary intolerances or allergies by listing them under the “Special Requests” column. We will endeavour to accommodate, but cannot guarantee, that the food will be completely allergen free.
• We adopt a 1-for-1 practice and corkage is at $100 per bottle.
• Dress Code: Smart Casual (no shorts and flip flops)
For a concise dining experience, an A La Carte menu is available at the restaurant. As the offerings may be subject to changes, we only present the menu during your visit. Feel free to get in touch with us for a sample A La Carte menu.
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