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Spice Brasserie [TEST]

Spice Brasserie - Singapore - Little India
Spice Brasserie - Singapore - Little India Private Dining of Spice Brasserie in Little India, Singapore Squid Ink and Original Naan from Spice Brasserie in Little India, Singapore Dining Space of Spice Brasserie in Little India, Singapore Durian Pengat with Sticky Rice from Spice Brasserie in Little India, Singapore Entrance of Spice Brasserie in Little India, Singapore
  • Dishes
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  • Menus

    A La Carte Buffet Menu

    A La Carte Menu

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    Menu Highlights

    Squid Ink Naan, Broken Rice Claypot Porridge, Saigon Pancake, Charcoal Smoked Black Char Siew, Crispy Salted Duck with Pancake, BBQ Carrot Cake, Teppanyaki Ice cream, Durian Pengat with Sticky Rice

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  • About

    Location

    Little India

    181 Kitchener Road
    Singapore (208533)

    View Map

    Cuisine

    Buffet, Chinese, Japanese, Indian, Local, Southeast Asian, BBQ

    Good For

    Business Meetings, Casual Dining, Kid Friendly, Drinks, Private Functions, Quiet Dinner, Large Parties (16+)

    Contact

    Phone Number: 123456789

    Closed Today

    Monday
    Closed

    Tuesday
    Closed

    Wednesday
    Closed

    Thursday
    Closed

    Friday
    06:00 PM-09:30 PM

    Saturday
    12:00 PM-03:00 PM,06:00 PM-09:30 PM

    Sunday
    12:00 PM-03:00 PM,06:00 PM-09:30 PM

    About

    Inspired by the colourful heritage of the neighbourhood, our all-day-dining restaurant boasts an ambience and decor with a distinct sense of place. Guest can find a tantalising selection of Asian street food while enjoying creative and modern interpretations of local favourites. Be spoilt for choice with the extensive a la carte and buffet offerings, that includes an array of appetizers and sweet treats to complement your meal. (Dec 2019)
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    Weekend a la carte buffet

    Introducing an all-new buffet concept and a new ordering system implemented so diners can feast to their hearts’ content with a peace of mind.

    Expect unlimited servings of signature creations such as the Crispy Pork Roll, Charcoal Broken Rice Claypot Porridge with Seafood, and Hand-Tossed flavoured Naan cooked to order. Look out for all-time favourite Chilli Crab with Mantou, new additions like Truffle Noodles, Vietnamese Sugarcane Prawns and more.

    When: Available for lunch on Saturdays and Sundays, and dinner from Fridays to Sundays.

    Price: $58 per adult
    See More
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Fri: 6-9:30pm
Sat-Sun: 12-3pm, 6-9:30pm

Takeaway
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