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Wan He Lou Kitchen (Beauty World) [TEST]

Wan He Lou Kitchen (Beauty World) - Singapore - Bukit Timah
Wan He Lou Kitchen (Beauty World) - Singapore - Bukit Timah Ice Plant with Pickled Cherry Tomatoes from Wan He Lou Kitchen (Beauty World) in Bukit Timah, Singapore Yellow Gravy Crab Meat Tofu from Wan He Lou Kitchen (Beauty World) in Bukit Timah, Singapore Crispy Lotus with Salted Egg from Wan He Lou Kitchen (Beauty World) in Bukit Timah, Singapore Baked Black Pepper Wagyu Beef from Wan He Lou Kitchen (Beauty World) in Bukit Timah, Singapore Crocodile Soup with Cordyceps Flower from Wan He Lou Kitchen (Beauty World) in Bukit Timah, Singapore Smoked Duck from Wan He Lou Kitchen (Beauty World) in Bukit Timah, Singapore Lobster Set Meal from Wan He Lou Kitchen (Beauty World) in Bukit Timah, Singapore
  • Dishes
  • About
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  • Menus

    A La Carte Menu

    Lobster Feast Menu

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    Menu Highlights

    Crispy Lotus with Salted Egg, Ice Plant with Pickled Cherry Tomatoes, Pan Fried Kurobuta Pork, Yellow Gravy Crab Meat Tofu, Crisp Salt & Pepper Soft Shell Crab, Lobster Porridge

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  • About

    Location

    Bukit Timah

    9 Yuk Tong Ave
    Singapore (596314)

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    Cuisine

    Chinese, Seafood

    Good For

    Business Meetings, Casual Dining, Kid Friendly, Private Functions

    Contact

    Phone Number: 123456789

    Open Today

    Monday
    11:00 AM-02:30 PM,05:00 PM-10:30 PM

    Tuesday
    11:00 AM-02:30 PM,05:00 PM-10:30 PM

    Wednesday
    11:00 AM-02:30 PM,05:00 PM-10:30 PM

    Thursday
    11:00 AM-02:30 PM,05:00 PM-10:30 PM

    Friday
    11:00 AM-02:30 PM,05:00 PM-10:30 PM

    Saturday
    11:00 AM-02:30 PM,05:00 PM-10:30 PM

    Sunday
    11:00 AM-02:30 PM,05:00 PM-10:30 PM

    About

    Offering local Chinese zi char, Wan He Lou Kitchen is best known for their award-winning Lobster Porridge. Stewed Teochew-style in a rich golden broth for hours, the porridge is sprinkled with a blanket of fresh spring onions that perfectly complements the lobster roe and enhances the taste of the fresh, juicy lobster.

    Besides this signature dish, Wan He Lou Kitchen also features a wide variety of side dishes that make for a comforting and nourishing meal. Start with the Crisp Salt & Pepper Soft Shell Crab before diving into a steaming plate of Sweet and Sour Patin Fish. Drenched in the restaurant's signature house sauce, the fish is tender, each mouthful packing a flavour punch. Then cleanse your palate with a hearty concoction of Crocodile Soup with Cordyceps Flower before ending off your meal with the restaurant's delicious 'Dessert of the Week'.

    Wan He Lou is the place to be whenever you seek rich, comfort Chinese cuisine at affordable prices. (Jul 2020)
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